Catalogue


Caffeine in food and dietary supplements [electronic resource] : examining safety : workshop summary /
Leslie Pray, Ann L. Yaktine, and Diana Pankevich, rapporteurs ; Planning Committee for a Workshop on Potential Health Hazards, Associated with Consumption of Caffeine in Food and Dietary Supplements, Food and Nutrition Board, Board on Health Sciences Policy, Institute of Medicine of the National Academies.
imprint
Washington, D.C. : The National Academies Press, [2014]
description
xvi, 195 pages : illustrations (chiefly color) ; 23 cm
ISBN
0309297494 (pbk.), 9780309297493 (pbk.)
format(s)
Book
Holdings
More Details
imprint
Washington, D.C. : The National Academies Press, [2014]
isbn
0309297494 (pbk.)
9780309297493 (pbk.)
restrictions
Licensed for access by U. of T. users.
contents note
Introduction -- Intake and exposure to caffeine -- Safety signals and surveillance -- Exploring safe caffeine exposure levels for vulnerable populations -- Caffeine effects on the cardiovascular system -- Caffeine effects on the central nervous system and behavioral effects associated with caffeine consumption -- Other compounds impacting caffeine effects -- Public comments -- Moving forward: filling the data gaps.
catalogue key
11748311
 
Includes bibliographical references.

  link to old catalogue

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